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Behind the Scenes with Safari Eatz & MOBLZ

Chef Andrew lets us hop on the trucks for a #bts look into his newest menu item. The chicken shawarma does not disappoint. The chicken is marinated for 24 hours in a secret blend of spices. Served with either rice or a pita and it comes with a cabbage slaw and tomatoes. Topped with a spicy buffalo sauce and a secret white sauce. Be sure to head to the page to keep up with the schedule. We imagine this dish will quickly become a fan favorite.